Le Château Olive Et Raisin

We had a very good experience. Great place beside the river. Open space for the kids to play around whilst waiting for food and after eating. Food was superb. Fish burger amazing.

There are still a lot of people here to eat, not bad! The dishes are very fresh, very hygienic, very recommended!

Sophie&#39;s French travel note, the spring town of South France Provence is one of the ten most beautiful towns in France. The spring water here is transparent and clear, and water grasses are bred in large quantities underwater due to the good water quality. In order to protect this water source clean, the French who love to go into the water in summer also endured it. So finding a restaurant to eat and chat with coffee by the spring water has become the main activities of the French in the spring town. Among them, it is in the spring water side of the Les Terrasses Bar and Cafe, even if you come to eat at noon in the middle of summer, there is no air-conditioned environment, but the water side can still bring comfortable coolness. I ordered burdock, lasagna and a French heavy-flavored food, which is really only a small part of the French restaurant. It is not like raw beef tartar is common in French restaurants. This kind of is a bit like the large intestine bag small intestine, that is, the pig large intestine and some internal organs are poured into the pig intestines, and then roasted and cooked. The taste is very difficult to say. The taste is chewy and has a strong internal taste. I believe that only people who appreciate it will get used to it. Overall, the food in this restaurant is not very good, but the view is really good. It is recommended to come over for afternoon tea and order a cup of 3 euros coffee.

Le Château Olive Et Raisin

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